How to Make a Jade Joy Superfood Matcha Yogurt Bowl with Granola & Fresh Fruit

There are mornings when you want something more than just a cup of latte — something fresh, filling, and nourishing. That’s where our Jade Joy Yogurt Bowl comes in: a vibrant mix of probiotic coconut yogurt, crunchy granola, and fresh fruit, finished with our Jade Joy vegan superfood latte.

Jade Joy is more than a latte. Made with matcha, pandan, and coconut milk, it brings calm focus and clean energy to your day — and it’s versatile enough to use in recipes. This yogurt bowl is a simple way to turn your latte ritual into a whole meal.

Ingredients (1 serving):

• 1 Jade Joy sachet
• 150 ml warm water (≤60°C)
• 1 cup coconut yogurt
• ½ cup granola
• Fresh fruit: strawberries, blueberries, kiwi

Instructions:

1. In a small bowl, whisk one Jade Joy sachet with warm water until smooth and creamy.
2. In a serving bowl, layer coconut yogurt, granola, and fresh fruit.
3. Pour the Jade Joy latte over the top.
4. Take a spoonful, mix lightly, and enjoy a plant-based, antioxidant-rich breakfast.

This simple recipe is plant-based, dairy-free, and full of natural fiber and antioxidants — the perfect way to start your morning ritual.